We work with communities to empower them to lead practical and sustainable food related activities that improve health and well-being and which support them to build stronger, more cohesive communities.
Learn more about our food hub model

We run a range of regular courses and community sessions throughout the year within the communities we work with.

Fruit & Barra
We run a number of fruit & vegetable stalls in community centers across North Glasgow, we also offer a deliveries to schools and community groups on Monday mornings.
For more Information on Fruit & Vegetables

Cooking Classes
We run a number of classes including cooking on a budget, a men’s cooking group, cooking for young mum’s including baby weening.
For more Information on Cooking Classes

Growing
We grow in each of our food hub areas depending on the community interest but we have a large plot in Milton and allotments in Springburn and Hamiltonhill. We encourage community volunteers to come and sow, grow and taste while meeting others in the community.
For more information on Gardening

We also do: REHIS Food & Health course, community events, pop-up cafes and many other community focused sustainable food events. Become a member and recieve updates and invites!

If your not part of our funded area’s but are interested in working with us please contact Samantha James at business@ngcfi.org.uk